What is the history of winemaking in the AOP Saint-Chinian?

Winemaking in the AOP Saint-Chinian dates back to antiquity when the Romans introduced viticulture to the region. In the Middle Ages, local monks played a key role in maintaining and developing the vineyards. This rich history has shaped the unique wine identity of the AOP Saint-Chinian, which was recognized as an AOC in 1982.