In the land of Cessenon, great wines are produced in the family of Viranel. The Bergasse Brothers swell the torso from the gorges of the Orb in a triumphant freshness.
After years of reflection (uh no actually, just aperitifs and grills) with the friends of La Gorge Fraîche, they developed the Viranelous Lager aged 10 months in the barrels of the house having already cradled Roussanne and Vermentino in fermentation last year.
Made with barley malt and hops from organic farming, it offers the guarantee of a craft beer brewed from healthy raw materials.
The South of France sun shines in her beautiful golden dress. The aromatic power of the hops blends harmoniously with the malty notes, giving a balanced whole and very pleasant on the palate.
Will you find these aromas?
Ingredients: water, barley malt *, hops *, yeast
(* from Organic Farming)
Alcohol: 5% vol.
Tasting temperature: 6 to 8 ° C
Take a look at our different ranges of Reds, Rosés and Whites wines, AOP and IGP